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Sizzling Vegetarian Delight 锅巴什菜
Stir-fried mixed vegetables served with creamy sauce and crispy sizzling rice.
Lemon Filet of Fish 柠檬鱼
Filet of fish dipped in egg batter and deep-fried to golden brown with lemon sauce on top.
Delicacies over Sizzling Rice 锅巴三样
Prawns, sliced chicken, and beef stir-fried with mixed vegetables and served with crispy sizzling rice.
Imperial Jade Prawns 生虾
Prawns and mixed vegetables fried with creamy white sauce and garnished with broccoli.
SIZZLING IRON PLATTER
Spiced Chicken Steak Platter 铁板鸡
Whole chicken breast deep-fried in butter and cooked with vegetables.
EGG FOO YOUNG
Chicken with Tangy Sauce 鱼香鸡
Sliced tender chicken, bamboo shoots, carrots, and water chestnuts with hot spicy tangy sauce.
General Tso's Chicken 左宗鸡
Tender chicken stir-fried with special sauce and garnished with broccoli.
Spicy Crispy Chicken 炸鸡
A traditional western Chinese dish prepared juicy and crispy in a spicy and flavorful sauce.
Shredded Pork with Garlic Sauce 鱼香肉丝
Shredded pork, bamboo shoots, and carrots sauteed with hot garlic sauce.
Szechuan Style Beef Supreme 干牛
Sliced beef stir-fried with carrots, celery, and Szechuan sauce.
Prawns with Szechuan Sauce 干虾
Prawns with onions sauteed with tomato sauce and hot spicy sauce garnished with broccoli.
Empress' Desire Seafood 鱼香虾
Prawns with bamboo shoots, water chestnuts, and carrots in spicy sauce garnished with broccoli.
Prawns with Lobster Sauce 虾龙糊
Prawns, peas, and water chestnuts cooked with delicate creamy sauce.
Special Hong Kong Chow Mein 港面
Crispy noodles topped with chicken, beef, shrimp, and vegetables.